Welcome to the warmth and luxury of La Bouitte with its 15 rooms and suites. Each room has its own unique identity. They are inspired by traditional Savoie design (ubiquity of wood, warm materials, 17th century to contemporary furniture).
The story of René and Marie-Louise Meilleur, an ambitious couple who built up La Bouitte from scratch and turned it into one of the most sought-after gourmet restaurants in the Alps… and France – one of only 26 restaurants to be awarded 3 stars in the Michelin Guide.
A hotel firmly rooted in its surroundings, every object tells a story . The luxury hotel offer a warm, lively and friendly home. They are the result of 4 decades of ongoing improvements, searching for unique items in local farms, barns and flea markets. They reflect a return to their roots, to timeless memories.
Geneva International Airport: 143 km
Lyon-Saint-Exupéry International Airport: 183 km
Chambéry-Savoie Airport: 100 km
Hameau de Saint Marcel
+33 (0)4 79 08 96 77